Make or Break: Taman Raudah
Seven kids in neatly pressed shirts sit gazing at chalk drawings as their legs dangle from adult-sized seats.
Accompanying them, a young woman, presumably in...
The Rimba boys banding together to serve ice cream at your doorstep
Some things are best left simple. In Singapore, visiting the friendly uncle peddling an ice cream cart along Orchard Road is almost a pastime...
After 7,000 deliveries from home, Belait’s Nyamantastic expands to the capital
In April 2016, Mohammad Syahminul Hakim Hj Abdu’r Rahmani pulled up to his former workplace in Seria - where he had been let go just...
Giving your boss bad news? Meet the startup teaching practical communications
Most public speaking coaches have gleaming resumes anchored by communication degrees followed by a list of certification credentials, and for the cream of the...
From car detailing to F&B, Znetic does business with a cause
For the customers that frequent the growing Znetic brand - be it to have their cars cleaned or to enjoy the delectables from their...
‘It was my dream. This is what I wanted’
Dwarfed by an enclave of electronic retail stores, spritely chatter begins to fill the narrow hall of Gerai De'Ceriaa located at the edge of...
An alternative route to learning: Creativate
In a space of color, with children's’ handicrafts displayed proudly on the walls, three educators - all in their 20s - have made it...
More than just a trick: Eye Mistake BN
The impression left when you first see a magic trick never really goes away; especially if that experience was close and up front.
Mohd Zul...
Entrusted to greatness: Khalifa MMA
The first flight of stairs at Tasek Lama are the first hurdle attempted by thousands - from the young to the elderly - looking...
From dishwasher to self-employed chef: Dapur Kadoo
The notion of a lifelong career - holding down a single job for life - is increasingly becoming a thing of the past; whether...
