The startup on a mission to make football accessible to all
For many Bruneians, taking to the football field is almost a rite of passage from one's childhood to teenage years. But for the majority...
Can Agrome usher Brunei’s farms into the digital era?
Unadjusted for inflation, Brunei's gross agricultural output reached an all-time high of $436.30 million last year. The largest gain was seen in the livestock...
Building Brunei F&B brands: revamped Kontena Park opens
Darussalam Enterprise's (DARe) revamped Kontena Park officially opened in Anggerek Desa yesterday as an affordable incubation space for nine new local food and beverage...
Inside the home-based aquaponics farm shortlisted for Shell Global’s Innovator Awards
Syazwan Hj Suni couldn't believe his luck when S&R Aquafarms was called up not once but twice to the stage at the Shell LiveWIRE...
Muslim convert chooses cotton candy machine over monthly welfare to support her family
As heated, liquefied sugar is spun out of the revolving centre of a basin-like machine and cools as it meets the air, Nurul Syazwani...
Bercuts aims to turn barbering into a full-time profession for locals
Towards the end of 2018, there was a small buzz amongst the local men's barbering community. A young Bruneian barber posted an advertisement that...
‘Bringing back our mother’s passion’
There are dozens - if not hundreds - of food stalls selling nasi katok across the Sultanate. The combination of fried chicken, sambal and...
These UNISSA graduates turned their popiah project into a full-time business
When 23-year-old Normajidah Rapidi set up shop at the MSME Festival this weekend with her friend Siti Nur Liyana Hj Adanan - she didn't...
Aisy Berjaya to debut food pouches at MSME Festival
After losing her job in 2016, Yati revived her home business by selling bottled drinks. Now she's looking to branch out with a range of frozen food pouches.
How this chicken farmer saved his poultry business by turning to ducks and turkey
After struggling to make a dent in supplying chicken, Hj Bakar pivoted his business to rearing ducks, cashing in on the salted egg craze.
